Would you like a bowl of Ttukbaegi?

Onggi, a traditional Korean pottery has a significant role as a container preserving food in Korean food culture. In fact, among this time is when we remind of the rows of kimchi and doenjang (soybean paste) jars that used to be stored in the house yard. Nowadays as plastic and stainless containers became popular and the housing environment has changed Onggi lost its popularity in daily life